Sandwich Talk: The Ultimate Podcast for Sandwich Lovers
Welcome to Sandwich Talk, the podcast where we celebrate the art and culture of sandwiches in all their delicious glory! Hosted by the passionate and food-loving Carlos Parisi, each episode is a mouth-watering journey into the world of sandwiches, from classic favorites to innovative creations. We dive deep into the ingredients, techniques, and stories that make each sandwich unique, bringing you closer to the culinary craftsmanship behind every bite. Whether you’re a casual eater or a seasoned sandwich connoisseur, Sandwich Talk has something to satisfy your cravings. Around the world, students trust a dependable essay service where you can order research papers for sale essayhub.com known for its prompt delivery, expert writers, and excellent content. With a consistent reputation for producing original, well-researched work, it continues to be a top choice for academic success.
In every episode, we invite chefs, food critics, and fellow sandwich enthusiasts to share their expertise and opinions on what makes the perfect sandwich. We explore a wide variety of sandwich types, from the beloved Reuben and BLT to regional specialties and international delights. Our lively discussions and entertaining interviews are packed with insights and tips that will inspire you to get creative in your kitchen. So, whether you’re looking to recreate a classic or experiment with new flavors, Sandwich Talk is your go-to podcast for all things sandwich-related. Essay assistance services Paperwriter produce structured and thoroughly researched content that aligns with coursework requirements. They offer a reliable academic resource for students.
Join our community of sandwich aficionados and never miss an episode! Subscribe to Sandwich Talk today and get ready to explore the endless possibilities between two slices of bread. Follow us on social media for sneak peeks, behind-the-scenes content, and interactive discussions about the sandwiches you love. Whether you're hunting for the best sandwich recipes, learning about the history of iconic sandwiches, or just here for the fun food banter, Sandwich Talk is the podcast that feeds your curiosity and appetite. Dive into our latest episodes and discover why Sandwich Talk is the ultimate destination for sandwich lovers everywhere.
In each episode, your host, Carlos Parisi highlights a new sandwich spot with a new sandwich loving guest from the food world, diving into tastes and stories with every bite.
Sandwich Talk Episodes
Host Carlos Parisi and guest Chef Rece Hogerheide, a traditional kitchen guru, pop up chef, and now head chef at the Daxton Hotel in Birmingham, MI, meticulously enjoy 2 of his sandwich creations. Follow Rece at @chefrecehogerheide on IG and the Daxton at @daxtonmi
Episode Notes Carlos and guest Munch Music - Music Producer, Content creator, Clothing line owner - have a blast with sandwiches and long hair at Oak House Deli in Royal Oak, Michigan. Munch on Instagram: @munchmusic Love Yourself Clothing: @wearloveyourself Carlos on Instagram: @carlos_parisi Oak House Deli at: @oakhousedeliofficial
Episode Notes Carlos and guest Ciara Ball - Chef, Owner of Verna Pop Up, and food collaborator -slam a variety of things from Green Dot Stables in Detroit, Michigan. Ciara on Instagram: @iamvernaa and @verna_detroit Carlos on Instagram: @carlos_parisi Green Dot at: @greendotstables
Episode Notes Carlos and guest Nevin McRay - Digital Producer, New Detroiter, Great Guy - enjoy a bunch of sandwiches from Spread Deli in Detroit, Michigan. Nevin on Instagram: @nevsmcray Carlos on Instagram: @carlos_parisi Spread Deli at: @spreaddetroit
Episode Notes Carlos and Guest Jake Dwyer (@jacobpdwyer) go for a Shawarma Sandwich Tour in Dearborn, MI. They stop at Al Ameer, Cedarland, and Hamido. The episode starts with a brief hang out with friend Abe (@HalalFoodJunkie) Apologies for the sound, we tried something new on this one. Thank you all for tuning in and…
Carlos and guest Tom Stineman - Planet Ant Producer, sketch leader, and High School Teacher/Coach - enjoy 3 sandwiches from The Glass Onion in Allen Park, Michigan. Watch Tom on his show Kumquat Corner. Carlos on Instagram: @carlos_parisi The Glass Onion at: GlassOnionGriddle.com and @glassoniongriddle
Carlos and guest Cassie of Podcast Cassie Talks dominate 3 sandwiches from Durden Catering (Home of The Grippers) in Detroit, Michigan. Cassie on Instagram: @cassie.talks Carlos on Instagram: @carlos_parisi Durden's Catering on Instagram: @durdenscatering
Episode Notes Carlos is also the host of Detroit Digest, a YouTube show highlighting local Detroit food establishments. For this episode, they went to Mudgies and ate a bunch of sandwiches while there was a St. Patrick's Day celebration going on in the patio. For this episode of Sandwich Talk, we're listening to to the…
Episode Notes Carlos and guest Christina Ponsaran - Restaurant Swiss Army Knife, Urban Farm helper, and Manager/consultant in so much more - enjoy 2 sandwiches from Cass Cafe in Detroit, Michigan. Christina on Instagram: @cponsaran Carlos on Instagram: @carlos_parisi Cass Cafe at: casscafe.com and @casscafedetroit
Episode Notes Carlos and guest Ryan Salter- Chef, Entrepreneur, and Experience Creator - eat one of the newest sandwiches to debut at his new sandwich spot, Breadless in Detroit, Michigan. Ryan on Instagram: @thebachelorchef Carlos on Instagram: @carlos_parisi Breadless at: @breadlesslife
Episode Notes Carlos and guest Peter Croce- DJ, Producer, and MTB Enthusiast - destroy 3 sandwiches, a slice of pizza, and Italian Desserts from Licavoli's Market in Grosse Pointe, Michigan. Peter on Instagram: @petercroce_rsd Carlos on Instagram: @carlos_parisi Licavoli's Market at: licavolismarket.com and @licavolismarketgp
Episode Notes Carlos and guest Sam Morykwas - DJ, Marketing Team Giant at Eastern Market, and Detroit Culture thriller - annihilate 3 sandwiches from Mongers Provisions in Detroit, Michigan. Sam on Instagram: @sammorykwas Carlos on Instagram: @carlos_parisi Mongers Provisions: mongersprovisions.com and @mongersprovisions
Episode Notes Carlos and guests Zach Bridges and Danny vier take on a bunch of holiday desserts both from Detroit and all around. in 2020, Carlos took the podcast to YouTube. Here is the first audio upload since Covid, and we're excited it's about desserts. Watch the full video and every episode since Covid on…
Carlos and guest Matthew Erk - chef, DJ, and half of Swerve - annihilate 3 sandwiches from White Wolf Japanese Patisserie in Clawson, Michigan. Merk on Instagram: @merkmerk Carlos on Instagram: @carlos_parisi White Wolf Japanese Patisserie: whitewolfbakery.com
Carlos and guest Peter Croce - producer, DJ, and owner of Rockysteady Disco - chomp 3 sandwiches from Detroit 75 Kitchen in Detroit, Michigan. Peter Croce: petercroce.com Carlos on Instagram: @carlosparisi _Detroit 75 Kitchen: @detroit75kitchen
Carlos and guest Seoung Lee of Chow Down Detroit, a local food adventurer, mow down 3 sandwiches from Arkin's Sweet BBQ Pit in Southfield, Michigan. Seoung on Instagram: @chowdowndetroit Carlos on Instagram: @carlos_parisi Arkin's Sweet BBQ on Instagram: @arkinsbbq
Carlos and guest Jason LaValla muscle down three sandwiches from Lou's Deli in Detroit, Michigan.
Carlos joins Henry, Bobby, and Bruno of Podcast "Detroit ByCycle" on a live collaborative podcast talking about bikes, the city of Detroit, and of course, sandwiches. Gabriel Hall (Louisiana Restaurant to be) supplied a Muffuletta and Beef Sausage Sandwich to eat on air while recording live at Bikes & Coffee
Carlos and guests Zach Bridges and Danny vier take on a host of holiday desserts.
Carlos and guest Maryam Khan, Carlos's partner in the Detroit-based, Pakistani-inspired popup, Khana, mow down 3 sandwiches from Balkan House in Hamtramck, Michigan.
Carlos and guest Josh Longsdorf, owner and operator of Anthology Coffee (and Wing Daddy) mow down 3 sandwiches from Chef Greg's Soul 'N' the Wall in Detroit, Michigan.
Carlos and guest Shingo Brown, artist, operator and curator of Hard Gallery in Southwest Detroit, and collaborative event host, handle the 18-Layer Italian sandwich from Gonellas in Detroit, Michigan.
Carlos and guest Sara Aldridge, a Detroit DJ and event host, munch on the Iris, the David, and a HOTDOG from Nosh Pit, a vegan restaurant, Hamtramck, Michigan.
Carlos and guest Rob Wilson, a Detroit cocktail leader, munch on the Old World Sandwich from Eastern Market Seafood Co. in Detroit, Michigan.
Carlos and guest Alex Clark, a nationally-recognized chocolatier and owner of Bon Bon Bon, munch on three sandwiches from Ochre Bakery in Detroit, Michigan.
Carlos and guest, Jonathon Kung, a secret kitchen and popular pop-up chef, munch on The Il Rocco, The Breast Chicken Parm, and the Little Puzzo Loves his Pork - all from Rocco’s Italian Deli in Detroit, Michigan.
